Won Ton Soup

Prep 45 minutes

Cook 20 minutes

Total 1 hour

Servings 6

Difficulty Medium

Our Family Story

Nothing beats homemade won ton soup when you need comfort.

Ingredients

Servings: 6

1 package won ton wrappers

filling

1/2 lb ground pork
1/4 lb shrimp (minced)
2 green onions (minced)
1 tsp ginger (minced)

soup

8 cups chicken broth
2 cups bok choy (chopped)

Instructions

1
Mix filling ingredients with 1 tsp sesame oil and salt.
2
Place 1 tsp filling in each wrapper. Fold and seal with water.
3
Bring broth to boil. Cook won tons until they float, about 5 minutes.
4
Add bok choy and serve with green onions.

Delicate pork and shrimp dumplings in clear chicken broth.