Pipikaula

Prep 30 minutes

Cook 48 hours

Total 48.5 hours

Servings 8

Difficulty Medium

Our Family Story

Pipikaula is Hawaiian beef jerky. Cowboys called it dried beef.

Ingredients

Servings: 8

Instructions

1
Slice beef into thin strips with the grain.
2
Mix salt, soy sauce, sugar, ginger, and garlic. Rub into meat.
3
Hang or lay on racks. Dry 24-48 hours in sun or dehydrator.
Tip: Traditional method uses sun drying.
4
Pan-fry or grill briefly before serving.

Traditional Hawaiian dried beef, similar to jerky.