Oyako Don
Our Family Story
Oyako means parent and child - chicken and egg together.
Ingredients
Servings:
2
Instructions
- 1
Simmer dashi, soy sauce, mirin, and sugar with onion.
- 2
Add chicken and cook until done, about 5 minutes.
- 3
Pour eggs over chicken. Cover and cook until just set.
Tip: Keep eggs slightly runny.
- 4
Slide onto hot rice bowls.
Japanese chicken and egg rice bowl with sweet soy broth.
