Kim Chee Fried Rice

Prep 10 minutes

Cook 15 minutes

Total 25 minutes

Servings 4

Difficulty Easy

Our Family Story

Kim chee fried rice is what you make when you have leftover rice and kim chee.

Instructions

1
Fry bacon until crispy. Set aside, keep fat in pan.
2
Stir-fry kim chee for 2 minutes.
3
Add rice and break up clumps. Stir-fry until heated through.
4
Push rice aside, scramble eggs. Mix everything together.
5
Add bacon, sesame oil, and green onions.

Spicy fried rice with fermented kim chee and crispy bacon.