Kare-Kare

Prep 30 minutes

Cook 2 hours

Total 2.5 hours

Servings 8

Difficulty Hard

Our Family Story

Kare-kare is a Filipino celebration dish with that unique peanut sauce.

Instructions

1
Simmer oxtail until very tender, about 2 hours.
2
Steep annatto seeds in 1/2 cup water. Strain for color.
3
Mix peanut butter, rice powder, and annatto water into broth.
4
Add vegetables and simmer until tender.
5
Serve with shrimp paste on the side.

Rich Filipino oxtail stew in peanut sauce.