Chicken Jook

Prep 15 minutes

Cook 1.5 hours

Total 2 hours

Servings 6

Difficulty Easy

Our Family Story

Jook is what you eat when you are sick. Or just hungry.

Instructions

1
Rinse rice and add to pot with broth, chicken, and ginger.
2
Simmer 1.5 hours, stirring occasionally until rice breaks down.
3
Remove chicken. Shred meat and return to pot.
4
Season with soy sauce. Top with green onions and sesame oil.

Comforting Chinese rice porridge with chicken.