Butter Fish

Prep 10 minutes

Cook 15 minutes

Total 25 minutes

Servings 4

Difficulty Easy

Our Family Story

Butter fish is actually black cod. The miso makes it melt in your mouth.

Instructions

1
Mix miso, mirin, sake, and sugar.
2
Marinate fish for at least 2 hours or overnight.
3
Wipe off excess marinade.
Tip: Too much will burn.
4
Broil until caramelized and fish flakes, about 10 minutes.

Miso-glazed black cod, rich and buttery.